Fermented
★ 6.5·2017·1h 8min
Overview
Celebrated chef Edward Lee travels the globe on a flavorful mission to discover how and why the fermentation process is a staple of world cuisine, including how it adds “culture” to cheese, beer, bread, pickles, kombucha, miso, and more.
- Director
- Jonathan Cianfrani
- Original language
- English
- Status
- Released (May 29, 2017)
Where to watch
- With a subscription
